Monday, July 5, 2010

What’s for breakfast?

One of the advantages of living alone is that I get to eat anything that my heart desires. I don’t have to consult someone else on what they want to eat. And most of all, I don’t have to worry on when would be the next meal. Your dinner might be my lunch.

I woke up at 10 this morning. I was hungry since I skipped dinner last night. I opted to watch tv and laid lazily on my bed until I fell asleep.

I decided to cook the baby potatoes for breakfast. Honestly, I am not fond of potatoes. Well, not the way how Filipinos used it for cooking probably. But with my own recipe – I think I got the inspiration by watching the Lifestyle Network too often – I learned to love it.

I simply sautéed the baby potatoes with the olive oil, put a little butter, add chopped garlic, dried oregano and rosemary. When the potatoes were soft, I topped with chopped cheddar cheese. This is my own way of enjoying the baby potatoes.


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